Soul Food: Cornbread, Mack, And Me
I wanted to share with you guys a little of my family life. Over the weekend, my family got together for a little reunion. My uncles, Mack and Carlton decided that the family doesn’t get together enough so they invited everyone over for some good ol' southern cooking. I’m talking they roasted half of a hog. You ever heard of a “pig picking?” I realize this may be disgusting to some, but some of y’all out there know exactly what I’m talking about. Yeah, Soul food!
There was corn on the cob, mac and cheese, cornbread, fried chicken, grilled chicken, ribs, string beans, collard greens, pasta salad, and baked beans with strips of bacon across the top! Haa haa!! I mean a real trip to the doctor, but it was so delicious! Oh, and you can't live in the DC/Maryland area without trying some of the Chesapeake Bay's finest crustaceans! Yes, Crabs!This was also a chance for the family to meet my wife because I was just married at the end of 2005. They loved her and they loved the South African dish she fixed for the occasion. I learned some things about me as well at this family gathering. One of my younger cousins who attends FAMU (Florida A& M University) wanted some advice on what books to read. I suggested Aimé Césaire's book, Discourse On Colonialism. There was also a moment when we were all sitting in the family room just catching up. We were having discussions about current events and various topics. This sparked conversations about black history and culture. They started asking me questions and I gave my 2 cent. If I didn't know the answer they were surprised! In other words, I have a reputation of being the family smart guy. I honestly don’t know how I got this reputation? Perhaps some of the family are speaking well of me. Nevertheless, I like the reputation because I love to talk about history and culture. It’s the reason I first went into teaching. I was also told that I was a man who loves his family whether we’ve met or not. This is true. I've met more than a couple of cousins I’ve never met before and I embraced them instantly. It might be a different story if I had to live with them, but the love is there upon initial contact.
Overall, it was good to see everyone. I hope that you all get a chance to see and get together with your family this Summer. If you haven’t then maybe you should be the one to get everyone together. Peace and enjoy the rest of this Summer. It’ll be over before you know it.
Comments
I love to talk about history and culture too. :-) Although you probably guessed.
Thank you and welcome. We needed you on Saturday during our discussion. :) Thanks for that info. I hope that all read it.
mjw-
Yes, I figured that out on your first visit. :)
ubfly-
I love crabs, but I dislike the mess.
ananda-
Haa haa!! "nc good dirt" I like that. Yeah, I can't deny the Carolinas. Thanks! :)
I pray that changes for you and your family.
My family doesn't get together enough. It's good to do because it teaches the younger members the importance of family bonding. We really don't know each other like we should. Our friends know us better.
this was mostly my paternal side. My wife fixed one of my favorites. It was (Afrikaner)Dutch sausage smothered with onions, peppers, and all kinds of spices like coriander and I think I tasted some garlic. :)
http://butterflyslair.blogspot.com/
The food looks amazing, and the photography of which is not to be overlooked. Beautiful pictures.
And maybe I WILL call the ancestors together in the autumn; it HAS been a few years. Thanks for giving me a lot to think about.
No problem at all. My wife is a native black South African. The cuisine in South Africa is influenced by all the people of that country. There is a great deal of influence from India. She cooks just about everything with curry and don't get me started on the Mango Achar. :)
gnight-
you're welcome and thanks for stopping in. I wish that I could accomodate a party like that. :)
You are very cool. I want to be like you.
I want to cook like your wife cooks--I love curry.
Alas, it is usually frozen dinners for this chicky.
Love,
TS
Thanks for the love. Now, I'm wondering what you put on your blog?? I'm just nosy. :)
I haven't had a frozen dinner since 198? something. :) Thanks for checking me out and remember to just do you. Peace~
BTW - I didn't know that you were a newlywed - a congrats is in order. I'm sure that your family loved your wife - you seem like you know good people when you see 'em. So I'm sure she is GREAT person.
Of course, I cook when I am here, stuff like in the picture, soul food. She uses the creole spices and is learning to cook real soul food. Before, I lived with her in Virgina for a year. Before, I went back to my hometown, she and one of her friends shared the crab experience, the brown bag, getting the meat and the green stuff.
She is big on family, something that I passed on to her, I pray she holds on to it. She sleeps now from her long day at work, mother's here and everything is right with the world.
Peace to you and yours.
Thanks for sharing. Always nice to be with family...
...mostly.
Long time! I hope that your Summer is going well. God bless you and your family.
dance-
I thought that you might like the picture of the food. :) Yes, my wife is a great person. She's my best friend and people love her. My family absolutely adores her. Thanks.
credo-
That's a beautiful thing that you passed down. Yeah, you know that momma makes everything alright. Thanks and peace to you and yours as well.
game-
I know...mostly. :) Thanks.
profzero-
Welcome, Welcome, Welcome.
I'm sorry to tease so early in the day. :)
Thanks for coming by.
Happy to meet you on my blog and then here on yours.
Your picture are so neat and colorful !
Stephen is the English and German translation of Etienne which is my son's and my father's christian name.
In Spanish: Esteban.
The importance of language, the importance of a same name sounding different !
Such a beautiful name !
Hello! Thanks for stopping by. I've never had anyone explain my name like that. Thank you! I agree that language is important and beautiful! Peace~
lol! Yeah, nothing like Chesapeake Bay Crabs. They are a real favorite during the Summer here in DC/Maryland. I'm getting hungry all over again looking at the picture too. :)
I'm gonna have to check out Aime Cesaire.
Peace
Glad you got your eat on -- I am too jealous -- I haven't eaten like that in awhile!
but its' wonderful that you shared this....now I'm hungry...
Cant'beat the Bay or Oldbay seasoning. :) Yes, let me know what you think of Cesaire.
delaleu-
Thanks! There's nothing like that soulfood cooking. :)
michelle-
You know that you can cook all of this. :)
rose-
Thanks! I really enjoyed that time with our family.
Thanks! I do love my immediate family and my extended. Peace~